Science Series Test, Joint Health, August 2010
1. The number of Americans diagnosed with a rheumatic condition is:
a. 40 million
b. 46 million
c. 50 million
d. 62 million
2. Issues contributing to the interest in natural solutions to joint health concerns among consumers include:
a. Desire to fight effects of aging with nutrition
b. Greater participation in sports activities among all ages driving health awareness
c. Concerns about side effects with traditional pharmaceutical and OTC treatments
d. All of the above
3. Viscosupplementation with hyaluronic acid is a viable option for retailers to offer their customers.
a. Yes
b. No
4. Ingredients that can support the structure of joint cartilage include:
a. Glucosamine
b. Fatty acids
c. Collagen
d. Both a and c
e. All of the above
5. Studies using cetylated fatty acids show both topical and oral supplementation can reduce pain and increase mobility in joints.
a. True
b. False
6. Essential fatty acids exert positive effects in joint health by:
a. Inhibiting the formation of inflammatory cytokines
b. Preventing the activity of certain enzymes including cyclooxygenase-2
c. Rebuilding joint cartilage
d. Both a and b
e. None of the above
7. Systemic enzyme supplements can include enzymes from plant, animal, microbial and fungal sources.
a. True
b. False
8. Botanicals that may have a positive effect on joint mobility and inflammation include:
a. Curcumin
b. Boswellia
c. Ginger
d. Arnica
e. All of the above
9. Gout is a related rheumatic condition that is the result of a buildup of uric acid in the joints.
a. True
b. False
10. When discussing the joint health category with customers, retailers can offer the following support:
a. Discussion of scientific studies
b. Offering product literature
c. Directing customers to online resources including Webinars or studies
d. All of the above
Answers
1. B
2. D
3. B
4. D
5. A
6. D
7. A
8. E
9. A
10. D