NORWAY, Iowa—Simply Organic, a Frontier Natural Products Co-op brand, introduced six new organic spice blends in table-ready grinders: BBQ Ground Up, a hickory infused blend of black pepper, onion, garlic, bell peppers and tomato flakes; Chophouse Seasoning, combining Chicago, Kansas City and Montreal steak seasonings; Citrus A’peel, a citrus blend with orange and lemon peels, garlic and onion; Daily Grind, a pepper flavored spice; Get Crackin’, a blend of white, green and black peppercorns; and Grind to a Salt, a mix of sea salt with red chilies, black pepper, garlic and onion.
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