Mariel’s Kitchen ~ Blisscuits

SEATTLE–Mariel’s Kitchen launched Blisscuits, all-natural biscuits. Mariel Hemingway, actress, model, author and founder of Mariel’s Kitchen, created Blisscuits in her kitchen in 2003 when a family member was diagnosed with cancer.  She set out to create a sweet snack that is healthy without any refined sugar. The nutrients in Blisscuits come from whole, natural and organic foods.  All four flavors are gluten-free; all-natural; and contain cage-free egg whites, omega-3 fatty acids and more than 40-percent organic ingredients with no refined sugar or hydrogenated oils. The four flavors are Classic Cinnamon, Orange, Lemon and Chocolate.