Golden, Colo.—Coleman Natural Foods released a line of 100-percent natural meatballs, made with antibiotic-free chicken, gourmet cheeses and herbs. Available in four flavors: Italian Style with Parmesan; Sun-Dried Tomato, Basil & Provolone; Pesto Parmesan; and Spinach, Fontina Cheese & Roasted Garlic, each are pre-cooked.
Coleman Natural’s Gourmet Chicken Meatballs are free of fillers, preservatives, gluten, nitrates, nitrites, MSG or artificial ingredients. They contain 130 calories per serving (approx. 4 meatballs), and offer 13 g of protein.
“We like to think of our meatball line as an ideal meal solution," said Eva Safar, Coleman Natural vice president of marketing. “All-natural, real food that’s also a snap to prepare is exceedingly hard to find. All by themselves or as the star ingredient in your favorite pasta dish, salad or sandwich, our meatballs are meal-makers that are particularly great to have on hand for entertaining."
Coleman Natural’s Gourmet Chicken Meatballs will be available nationwide on Oct. 1. To support the launch, Coleman Natural Foods is sponsoring an on-pack consumer sweepstakes from Oct.1 to Dec. 31, 2010, offering a grand prize winner The Ultimate Holiday Party. Ten second prize winners will also be selected, and will win grocery gift certificates.
Founded in 1875 and headquartered in Golden, CO, Coleman Natural Foods LLC is America’s processes, markets and distributes fresh and prepared natural and organic poultry products. Coleman works with a network of small family-run ranches whose animals are raised without the use hormones and antibiotics, are vegetarian fed and humanely raised.